HPKO

Lauric oils

RBD/ Hydrogenated RBD coconut oil These are high-quality fats used for production of margarines and fat products, in dairy (coatings for ice cream, dairy cheese, milk fat substitute, milk containing products) and cosmetic industries.

RBD palm kernel oil Refined bleached deodorized palm kernel oil is used for production of margarine and fat products, confectionery, dairy, bakery and other food industries, as well as in the manufacture of soap.

Description

Mettler
Dropping Point:
36-42°C/97-108°F
Free Fatty Acid
(% as oleic):
0.1 max
Iodine Value:
1.5 max
SFC at 20°C:
90-98
SFC at 35°C:
6 max